Chapter 07 covers edible vegetables, roots and tubers, including fresh, chilled, frozen, dried or temporarily preserved vegetables of various kinds. This chapter is an important chapter for agricultural products in the HS classification, involving vegetables commonly traded internationally, such as peas, beans, potatoes, onions, etc. Note that this chapter does not include certain plant products used as feed or oilseeds, nor does it include deeply processed vegetable products (such as canned vegetables, pickled vegetables, etc., which are classified under Chapter 20). Heading 0713 covers dried leguminous vegetables, shelled, whether or not skinned or split. It includes dried peas, dried chickpeas, dried cowpeas, dried kidney beans, dried lentils, etc. These legumes are usually dried but not further processed. Note that this heading does not include fresh or chilled legumes (classified under 0708), nor frozen legumes (classified under 0710), and certainly not legume flour or legume meal (classified under 1106). Code 071310 consists of 6 digits: the first 2 digits '07' represent Chapter 07 (Edible vegetables, roots and tubers); digits 3-4 '13' represent heading 0713 (Dried leguminous vegetables, shelled, whether or not skinned or split); digits 5-6 '10' represent subheading 071310, specifically peas (Pisum sativum). Therefore, 071310 as a whole represents dried peas, i.e., peas that have been dried but not further processed. Note that this subheading only includes dried peas, not frozen peas (0710) or fresh peas (0708). The product is frozen dried peas, but according to HS classification rules, frozen dried peas should be classified under 0713 rather than 0710. This is because 0710 is frozen vegetables (generally referring to fresh or chilled vegetables that have been frozen), while 0713 is dried legumes, which remain essentially dried legumes even after freezing. The key determining factor is the degree of processing: dried peas are legumes that have been dried, and freezing is merely a preservation method that does not change their essential character as dried legumes. Therefore, they are classified under 071310.

Product Name: The specific name of the declared product, which should accurately reflect the product's attributes, such as 'frozen dried peas' or 'dried peas'. Brand Type: Fill in the product brand; if no brand, fill in 'none'. Used for customs statistics and intellectual property protection. Export Preference Status: Fill in according to the actual trade situation, such as 'export goods enjoy preferential tariffs in the final destination country', etc. Processing Method: Describe the processing method of the legumes, such as 'dried', 'frozen', etc. For dried peas, 'dried' should be indicated. State: Describe the physical state of the product, such as 'dried', 'frozen', etc. Whether Skinned: Indicate whether the peas are skinned, such as 'not skinned' or 'skinned'. Whether Split: Indicate whether the peas are split, such as 'not split' or 'split'. Packaging Specifications: Fill in the packaging method and specifications, such as '25 kg/bag'. Product Name: Frozen dried peas; Brand Type: No brand; Export Preference Status: Not applicable; Processing Method: Dried then frozen; State: Frozen; Whether Skinned: Not skinned; Whether Split: Not split; Packaging Specifications: 25 kg/bag. Mistakenly classifying frozen dried peas under 0710 (frozen vegetables), resulting in classification errors. Incomplete filling of declaration elements, such as omitting whether skinned or whether split. Inaccurate description of processing method, failing to indicate drying treatment.

The core basis for classification is the processing state and essential characteristics of the product. Dried peas have undergone drying treatment, and even if subsequently frozen, they still fall within the category of dried legumes and should be classified under 0713. If they are fresh or chilled peas, they are classified under 0708; if they are frozen peas (not dried), they are classified under 0710. Therefore, the key difference lies in whether they have undergone drying treatment. 071010 Frozen peas: 071010 is frozen peas, referring to fresh or chilled peas that have been frozen without drying treatment; while 071310 is dried peas, which have undergone drying treatment and are classified under 0713 even if frozen. 070810 Fresh or chilled peas: 070810 is fresh or chilled peas, which have not undergone drying or freezing treatment; 071310 is dried peas, which have undergone drying treatment. 110610 Pea flour: 110610 is pea flour, a powdered product made by grinding dried peas; 071310 is whole dried peas that have not been ground. 200540 Canned peas: 200540 is further processed canned peas, such as seasoned, pickled, etc.; 071310 is simply dried peas that have not undergone deep processing. Have they undergone drying treatment? Are they frozen? Are they skinned or split? Are they for consumption? Have they undergone deep processing?

Which HS code should frozen dried peas be classified under? Frozen dried peas should be classified under HS code 071310. Because the product has undergone drying treatment and belongs to dried legumes, freezing does not change their essential character as dried legumes. Note not to confuse with 0710 (frozen vegetables). What is the difference between 071310 and 071010? 071310 is dried peas, which have undergone drying treatment; 071010 is frozen peas, referring to fresh or chilled peas that have been frozen without drying. The key difference between the two lies in whether they have undergone drying treatment. What is the difference in HS codes between dried peas and fresh peas? Dried peas are classified under 071310, and fresh or chilled peas are classified under 070810. The difference lies in the processing state: dried peas have been dried, while fresh peas have not been dried. What elements need attention when declaring 071310? When declaring, it is necessary to indicate the product name, brand type, export preference status, processing method (dried), state (frozen), whether skinned, whether split, packaging specifications, etc. Ensure the processing method is clearly stated as 'dried' to avoid confusion with frozen peas. Which code should dried pea flour be classified under? Dried pea flour should be classified under 110610, because it is a powdered product made by grinding dried peas and belongs to Chapter 11. 071310 only includes whole dried peas. How to check the tariff rate for 071310? Tariff rates are subject to change. It is recommended to check the latest rates through the official website of the General Administration of Customs or the International Trade Single Window. Rates may vary depending on trade agreements and country of origin. What is the export tax rebate for frozen dried peas? The export tax rebate rate needs to be determined according to the latest national policies and can be checked through the tax bureau or customs. Generally, there are specific regulations for agricultural product export rebates. It is recommended to consult a professional customs broker. Does 071310 include organic dried peas? Yes, organic dried peas are still classified under 071310, but organic certification must be provided at the time of declaration, and it may affect tariff preferences.